Chef Pat Nolan brings her culinary arts to Strauss for “Virginia Jones”

Chef Pat Nolan will provide a delicious meal for “Virginia Jones and the Curse of Nergel”. On the menu – Chicken Marsala, Baby New Potatoes, Veg. Melody  Brocc, Carrots etc., Rolls, Salad, Choc Volcano dessert

A great night of theatre and dinner all at Strauss. Performances on June 21, 22, 28, 29. Call our ticket office today at 318.323.6681 or order tickets ONLINE.

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